Grilled Mutton Chops
Whenever I thought about Non vegetarian starter This amazing and mouth watering dish crosses my mind......!That is Mutton chops😊.
Yes this is what I am talking about....! These are tender , juicy and delicious in taste. It tastes so scrumptious that, you won’t realise it could be so easy to make it. You can make it in Oven (Oven Lamb Chops), or on Tawa (Flat Pan). I am sharing here the tawa method. For mutton lovers, you can make the Mutton chops following my recipe and you will love this recipe.
Because we Pakistani desi people love to eat such kind of foods in Bakra Eid season and love to share these extra delicious recipes with other friends so You guys are my friends so that's why i thought I should share this easy recipe with you because you just have to give a small quantity of time to this dish and every one will love your dish and will say that more more more.....!
What is mutton Chops:
Basically mutton chops are the cuts from the ribs of goat or sometime from the ribs of sheep....So you can say that these are ribs of goat which are very juicy ,tender and extra delicious .You can make it in oven ,in tawa or in bbq set up ....! Here I'll teach you how to make it on tawa because in most of Pakistani families women use tawa so it is the easy and convenient way for moat of the people but if you have oven you can make it in oven.....!
But from all these the most important part of mutton chops is Marination....! The more you marinate your chops the more your Chops will be delicious so keep in youe mind that for at least you have to marinate the mutton chops for 8 hours .The taste will be awesome....!
Let's jump to the recipe:
What you need for Mutton Chops:
First Marinade
- 1.5 Kg Lamb Chops In this case, 15 pieces
- 1 tsp Coriander Powder
- 1 tsp Red Chilli Powder
- 1 tsp Salt
- 1/3 tsp Turmeric Powder
- 1.5 tbsp Ginger Garlic Paste
- 1/2 tbsp Lemon Juice
- 1/3 tsp White Vinegar
Second Marinade
- 2 Onion Medium Size
- 1.5 tbsp Yogurt
- 1.5 tbsp Dried Mint Leaves
- 1/3 tsp Garam Masala Powder
- Oil For brushing
How to make these delicious Mutton Chops:
- First of all wash the mutton chops and put it in colander so the water will drain out .
- Now in a mixing bowl, add coriander powder, red chilli powder, salt, turmeric powder, ginger garlic paste, lemon juice, vinegar and mix thoroughly.
- Now put it aside for one hour .
- On other side slit the onions and cut it into slices and fry it into oil until they get brown...take the onions out and let them cool down.
- Now take the bowl of mutton chops add yogurt,garam Masala,dried mint leaves and the crushed brown onions in it an mix it nicely.
- Now marinate it for 8 hours or over night.this will give the nice n best flavour to your mutton chops.
- Here you can also use oven and bbq set up.
- I am using tawa(grilled pan) method in which You have to take a large grilled pan(tawa) and apply oil on it heat it and put the chops on that pan and fry it nicely from both side....until the jobs get tender and juicy you can also use fork or knife to check it whether the chops are fully cooked or not.
- After you will get the idea about the tenderness of mutton chops.
- Serve Mutton chopa hot....! With sprinkle of lemon juice and podina or imli aloobukhara chatni or you can use chilli garlic sauce....!
- Always use fresh mutton chops for nice and tender flavour .
- Marinate it for 8 hours for extra delicious flavour.
- You can freeze it for two day...! But before putting it in the freezer wrap it in foil paper.
Wow that looks yummy
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